Take your foot off the pedal and coast into this tropically-charged unfiltered Hazy India Pale Ale brewed with Mosaic, Galaxy and Wai-iti hops. Wind blowin', waves crashin' and sandflies buzzin'... Cocktail hour on the West Coast has got a bit of bite.

Take your foot off the pedal and coast into this tropically-charged unfiltered Hazy India Pale Ale brewed with Mosaic, Galaxy and Wai-iti hops. Wind blowin', waves crashin' and sandflies buzzin'... Cocktail hour on the West Coast has got a bit of bite.

A full and rounded Pale Ale with notes of caramels, burnt sugars and a hint of blackberry. Brewed to the same family recipe from 1868.

A very sessionable 4.5% beer full of fruit aromas backed by a clean, crisp malt body. A further complement to Mount Brewing's series of sessionable beers utilising the finest New Zealand hops, it's just as Kiwi as Mount Maunganui, their world famous beach.

Jam packed with Citra, Amarillo and Nelson Sauvin, with only Whirlpool and Double Dry Hop additions, this Crazy Hazy has a rich body balanced with tropical Fruit Flavours of Pineapple, Mango and Passionfruit with a hint of Pine and a mild bitterness.

In this beer Mount Brewing have hidden two important botanicals. The aromatic leaves of the spearmint plant and flowers of the hibiscus sabdariffa, native to Africa, which has found its way into México in colonial times as 'flor de Jamaica'. While it is consumed in various ways around the world, this beer is partly inspired by 'Agua de Jamaica'. A popular Mexican drink made with dried hibiscus flowers infused in water. You can expect a refreshing and crisp kettle sour, sweetened and spiced by the combination of these herbal additions.

This dry, tropical and juicy Xtra Pale Ale represents the unique and pure bonds between Hops, Malt and Yeast. In this beer Mount Brewing pay tribute to Idaho-7, Sabro and Nectaron hops where a massive boil-free, double dry hop addition delivers exceptional drinkability with a satisfying and hoppy finish.

Tui and La like Yin and Yang are a harmonious pair of IPAs, each with a distinct personality. Tui, Mount Brewing's White IPA, boasts a bright, citrusy profile with hints of tropical fruit, perfect for those who seek a refreshing twist with Belgian yeast. La, the Black IPA, offers a bold blend of roasted malt and piney hops, delivering a rich, robust flavour. Both crafted at 6.3% ABV, these brews embody balance and contrast, reflecting the duality of light and dark. Embrace the unity of opposites and experience the perfect equilibrium with Yin and Yang. Cheers to the seamless blend of difference and harmony!

Mermaid's Mirth is a bit of a local legend in Mt Maunganui. Generously packed with American hops where Citra, Simcoe, and Chinook deliver a citrusy flavour and aroma, supported by a clean and crispy body. Exceptionally easy drinking for 6% she may be legendary but comes with a cautionary tale...

A rich and crispy, 'cracker' like Pilsner. Proudly brewed with NZ hops: Motueka, Nelson Sauvin, Riwaka. Delivering zesty, lychee, citrusy-like flavour and aroma. Beer geek Pilsner.

Crisp, clean, easy drinking premium NZ Lager. The sun is high and the waves are pumping! So all you need is a refreshing Lager to quench your hard earned thirst. Relax, it's only a lager - easy drinking, clean and sessionable. Don't overthink it, just crack into it. Pairs well with backyard bbqs and summer adventures.

The mysterious nature of this beer is that it brings out what Mount Brewing love in New Zealand hops - piney, floral, citrusy notes supported by a medium body and rich but pleasant bitterness. Packed with Waimea, Nelson Savuin, Taiheke, Pacific Jade and Motueka hops this beer is a real beast, Sea Beast!