This time, Crumbs embraces everyone's new favourite bikkie. Delectable caramel, with a touch of vanilla, and a light cinnamon bite, (and some actual cookies in there for good measure) all crumbled together into a rich and decadent imperial pastry stout. It's a speculaas spectacular, and every crumb is oh so yum.

Latvian brewery Arpus has quested all the way to New Zealand to personally select their favourite home-grown hops. Here, they joined forces with yours-truly to collaborate on a hazy India pale ale that highlights the best in bloom. This "mega pick" features Riwaka, Nectaron, and Superdelic - a zesty, tropical and confectionery combination that proudly showcases our hop gardens through the Latvian palate.

Adnams Southwold citrus pale ale is approachable, moreish, and hauntingly good on any occasion. Originally brewed as a Halloween seasonal, interest lingered, like its lemony flavours, and it is now their best-selling beer. In the foggy past, patrons of The Bell Inn, Adnams 600-year-old pub in Walberswick, told tall tales of ghostly ships that haunted the shore. The seeds of these stories were likely sown by smugglers trying to scare people away, but they later became the inspiration for everyone's favourite eerie brew.

Bach Brewing have been on the hops again... conjuring up a super crushable, super crisp Extra Cold IPA. Brewed with a bohemian lager yeast, crispy grains and a load of aromatic hops including Riwaka, Rakau, Motueka, Citra and Mosaic. 6.5% ABV.

Bach Brewing have been on the hops again... dreaming of lazy days at the beach, surfing, siesta's, cold pilsner and bbq's. Brewed with crisp pilsner malts and loaded with a generous dose of dry hops including Nelson Sauvin, Simcoe, Citra and El Dorado, and cold conditioned for a smoother mouthfeel.

Bach Brewing have been on the hops again... their Simon has conjured up a bright filtered West Coast IPA, laden with Nelson Sauvin, Rakau, Simcoe and El Dorado hops, all nestled on juicy Gladfield malts. 6.8% ABV.

Over at Bach they've been on the hops... as usual, blended with some lazy times at the beach. Nothing Lazy about a hazy but. Brewed for longer, with London Fog yeast, a massive load of vibrant hops including Zythos, Ahhhroma, Mosaic, Citra, and Simcoe, and extra juicy - Golden Promise malts. 6.5% ABV.

When a certain tiny-handed tangerine tyrant floated the idea of annexing Canada as the 51st state Behemoth sent Churly undercover - decked out in Mountie red, waving the Stars and Stripes, and rocking a cowboy hat. The result? A Canadian Red IPA that's enough red to make both flags proud, equal parts bold, bitter, and slightly confused about which side of the border it's on. Big on malty richness with a strong, hoppy backbone (just like a true Canuck), 51st State is a salute to what happens when diplomacy meets delusion-and beer wins. Drink it before someone tries to build a wall up north.

Like walking into the kitchen where the sweet smell of freshly baked apricot pie hits you like a warm hug? Yeah, that's this. But with a wild, rebellious twist, bold, zesty, and a little cheeky. Apricot Pie is a sour ale world with a soft, fruity finish that'll leave you both smiling and salivating. It's like your Nana's apron-wearing hands got their brew on, crafting a pie with a little extra "kick". It's unapologetically fruity, this ain't no typical sweet treat. Apricot Pie is here to twist your taste buds and steal your heart, one tart, juicy sip at a time.

Hot Dogs and Hazy IPA's, what's not to love? This beer was originally brewed especially for Behemoth's 1st Annual Hot Dog eating contest at Rogue and Vagabond for the Road to Beervana in Wellington. This beer uses Citra Hops and Citra Cryo Hops to create a tropical, citrus, refreshing IPA. It does go down well after a hot dog. It also goes down well after 12 hot dogs. Or, well dammit, it goes down well if you have had no hot dogs. Feel free to have as many or as little hot dogs as you please. Please note, this beer contains no hot dogs as that would just be gross.

Jackpot! Churly's hit the mango mother load with this delightfully tangy sour ale. Bursting with juicy mango flavour, it's like two mangoes in a row... and the third? Oh, that's the refreshing zing that keeps you coming back for another sip. This beer is ripe, tropical, and downright irresistible. Whether you're a mango maniac or just love a cheeky sour, Mango, Mango, Mango will have you feeling like you've hit the fruity jackpot.

I've got a fever, and the only prescription... is more Riwaka! Listen, kid, this ain't just any Hazy Pale Ale - this is Ri-Walken. A beer so smooth, so juicy, so full of that zesty, tropical Riwaka magic... it's almost unnatural. Big citrus, passionfruit, a little dank, like a jazz solo in a glass - unexpected, but perfect. You take a sip, you feel alive, like you could dance... maybe even talk with pauses that make people nervous. So, do yourself a favour - grab a Ri-Walken. Trust me... this beer? It's got bite, it's got zing! It's got Riwaka!