Bach Brewing have been on the hops again... dreaming of lazy days at the beach, surfing, siesta's, cold pilsner and bbq's. Brewed with crisp pilsner malts and loaded with a generous dose of dry hops including Nelson Sauvin, Simcoe, Citra and El Dorado, and cold conditioned for a smoother mouthfeel.

Bach Brewing have been on the hops again... their Simon has conjured up a bright filtered West Coast IPA, laden with Nelson Sauvin, Rakau, Simcoe and El Dorado hops, all nestled on juicy Gladfield malts. 6.8% ABV.

Bach Brewing have been on the hops again... Their big people Milkshake Hazy IPA infuses lactose, and real crushed fruit of mango, pineapple and passionfruit on a juicy malt base, and crammed with a heap of Nectaron, Superdellic, Simcoe, and Azacca hops. Expect a smooth, silky, creamy texture, bursting with tropical fruits. It's likely to dance on your tongue...

Over at Bach they've been on the new season sticky bud cone hops ... from Freestyle Hops farm in Moutere, Nelson. Sticky and dank with lupulin, they've jammed in massive loads of fresh harvested green cones and pellets of Nelson Sauvin, Riwaka and Motueka. 6.3% ABV.

A healthy permanent haze and smooth mouthfeel turn our award-winning Sculpin IPA into a tropical oasis. The hop selection creates refreshing notes of pineapple and guava with no fruit added. Simply put, this brew is paradise in the palm of your hands.

This Grapefruit Sculpin adds a fresh squeeze of tangy bitterness to our signature IPA. Some may say there are few ways to improve Sculpin's unique flavour, but the tart freshness of grapefruit perfectly complements this IPA's citrusy hop character.

Mosaic and Citra Hopped. Lower in alcohol than our usual Hazy IPAs and stupidly easy to drink. Like pouring smiles on your brain.

Behemoth's signi-chur beer. This is NZ hops in a bottle or glass. A tropical hop fruit salad if you will. A refreshing bitterness that makes you want to come back for another sip or gulp. This beer is all about having a great flavour packed bigger tasting beer and enjoying the churness of good friends and family. Chur!

A tiny Churlymata, facing the jaws of a gargantuan zombie Great White Shark. But fear not, because in this tale, the little guy isn't going down without a fight! Just like that feisty fish, this Imperial Stout boasts a boldness that can't be tamed, with layers of rich, complex flavours. Dive into the depths of flavour with Dead in the Water. This blended Barrel Aged Imperial Stout is aged to perfection in a daring trio of Rum, Bourbon, and Red Wine barrels, creating a symphony of taste that'll have you hooked from the first sip.

Behemoth Brewing Co. latest addition to the ever growing Hop Buddies range, inspired by the iconic duo Ryan and Hugh! Bursting with Azacca and Strata hops, this beer delivers a punch of tropical fruit, citrus, with a hint of pine. Just like the dynamic pairing it's inspired by, this Hazy IPA is full of bold character, unexpected twists, and a smooth finish. Whether you're a fan of the wise-cracking mercenary or the brooding mutant, or even just of the men behind the masks, this beer packs the perfect balance of attitude and refreshment. You picked the right beer, bub.

When trying this single hop IPA, you will experience what this hop is all about. Second in this series is one of the worlds most popular hops and one our faves. It brings a massive tropical fruit bowl of flavours with aromas of Mango, Pine and some stonefruit. So, spend some serious me time with Me Time: Mosaic Single-Hopped Hazy IPA (you can share this with a buddy if you get a little lonely).

Churly's dishing up something sweet and a little bit naughty that you'll for sure be craving. A delectable Passionfruit Pavlova Hazy IPA, Hell yeah! Inspired by everyone's favourite fruity, fluffy New Zealand dessert, this festive IPA brings the zing of passionfruit, the creaminess of a true hazy, and just enough cheekiness to make nana blush. Think soft clouds of tropical juiciness with that classic pavlova vibe - it's a New Zealand Christmas in a can! Perfect for popping under the tree, or straight out of the fridge.