A wine of power & drive with a strong sustained finish of liquorice, spices & impressive oak.

Layered cherry, truffles & succulent plum unveil velvety textures & the finest tannins. Devastatingly handsome, this loveable rogue is the President of love & devotion.

Select parcels of Pinot Noir from around New Zealand went into this wonderfully fruit-driven wine, bursting with dark cherry and wild lavender aromas, with notes of red liquorice and clove and a smooth finish.

This Squealing Pig Tempranillo is fantastically drinkable, with verve and minerality. With bright cherry and forest fruits lifting out of the glass, this wine is medium-bodied and bursting with red fruit flavours. This wine is ready to drink now with something suitably Spanish like Paella.

A brooding mix of dark and blue fruits. Black cherries, plums and perfumed fruit mince. A good measure of spice, with earthy and chocolate undertones. balanced, even and supple. Morello cherries, earth and spice fill the mouth. The wine is bold and generous, without being heavy. Velvety tannins with a light cherry-chocolate finish.

A blend of 50% Tempranillo - Spain's most famous grape variety, 43% Shiraz - the workhorse of Australian reds, a dab of Grenache in the mix. Full bodied and supple with cherry and chocolate flavours at the fore, underpinned by notes of liquorice and savoury spice, held together with silky Tempranillo tannins.

A superb wine - perfectly blended to create a seamless, deep and complex blend with silky tannins and excellent cellaring potential. A selection of thirteen vineyards sourced from a diverse spread of sub regions ranging from near Williamstown in the far south to Ebenezer in the far north of the Barossa are utilised. Vineyards are concentrated in the far south and north of the Barossa Valley to drive the style required for St Hugo. The diversity of this fruit sourcing is to achieve the 'power' from low yielding, mature Shiraz vines and 'elegant' parcels from vineyards showing more restraint and structure.

In Stoneleigh's Marlborough vineyards, sunstones absorb sunshine during the day, radiating heat onto the vines at night, resulting in their distinctly vibrant wines. Stoneleigh Classic Merlot, the aroma is fragrant with plums, blackberries and black cherry notes.

In Stoneleigh's Marlborough vineyards, sunstones absorb sunshine during the day, radiating heat onto the vines at night, resulting in their distinctly vibrant wines. Stoneleigh Classic Pinot Noir opens with a blend of red fruits on the nose. Cherries, cranberries and raspberries vie for attention with smoky hints of toasty oak underlying the fruit.

This is a wine of great intensity. It has distinctive blackcurrant and cassis fruit flavours. Subtle oak characters of cedar cigar box and spice are also evident. The tannins are fine and elegant - a hallmark of the varietal. The palate is well balanced, complex and fulfilling and lingers on the finish.

The wine has a wonderful aroma displaying dark plum, redcurrant and red cherry fruits along with subtle chocolate and a touch of oak derived spice. The palate is plump & generous with ripe fruit characters of plum, cherry and redcurrant. Mocha coffee and subtle aniseed characters are also present along with vanillan oak to balance the fruit flavours. The wine is medium-bodied with a soft mid-palate & pleasing tannin structure. It is a well balanced wine with great texture, good length and enjoyable fruit flavours on the finish.

The luscious elegance of the Clare Valley fruit marries superbly with the slightly peppery fruit from McLaren Vale.