It is the season for soup. Wy not try out a tasty new recipe with a secret ingredient: beer.

You will need:

• 2 leeks
• 2 carrots
• 2 celery sticks
• 2 tsp garlic
• ¼ cup unsalted butter
• ⅓ cup flour
• 2 cups milk,
• 1 ¾ cups chicken broth
• 300ml Pale Ale.
• 1 tbsp Worcestershire sauce
• 1 tsp mustard
• 4 cups grated strong cheddar

To make:

1. Cook 2 leeks, 2 carrots and 2 celery sticks, 2 tsp garlic and ¼ cup unsalted butter.

2. Reduce heat, cook ⅓ cup flour for 3 mins.

3. Add 2 cups milk, 1 ¾ cups chicken broth, 300ml Pale Ale.

4. Stir in 1 tbsp Worcestershire sauce, 1 tsp mustard, 4 cups grated strong cheddar, stir until melted.